MOOG Over Rita

MOOG Over Rita

Inspiration for a new drink often starts with an original, in this case the margarita. If you build this cocktail correctly you will find it sour first, then sweet. The green Chile is noticeable from the first time you swallow. Passion fruit works well with the Chile, who knew!?

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Blue Tsunami

Blue Tsunami

Original hostess and Lady of the lounge Pumpkin requested a fruity and sweet libation that cleverly hides the alcohol without sacrificing a nice cocktail experience. She loves her tacky faux Polynesian drinks, especially when blended. Blue Tsunami requires no blender but delivers on all the boozy and fruity flavor in the request.

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Three Legged Flamingo

Three Legged Flamingo

The combination of Lychee, Maraschino and Passion liquors in this particular drink have become one of our house mixes that we use in multiple other concoctions including a Hemingway Daiquiri. Because every lemon and grapefruit is a little different, the key to this drink is following the recipe and then not hesitating to add more citrus if you feel its too sweet. After two of these you will find out what it feels like to have a leg you can’t control.

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SoCal Hibiscus Flower

SoCal Hibiscus Flower

In warm and sunny SoCal we always have an excuse to look for a refreshing cocktail. Not too sweet and not to boozy. SoCal Hibiscus uses rum is made right here in Orange County, CA and has a beautiful sweet sugar cane and buttery aroma. The flavor is lightly sweet with a hint of burnt cane. Also from SoCal is the hibiscus syrup in this cocktail from Simply Gala. Simply Gala has a great line of syrups and hibiscus was perfect for this libation. Combined with fresh lemon juice, elderflower liquor and homemade passion fruit syrup.

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Pool Drink

Pool Drink

Every great day by the pool requires a beverage to increase your level of relaxation. Pool Drink is a simple concoction that relies on things you likely have in your cabinet, in your fridge or behind your bar. Its not fancy but it hits the spot on those warm days when a reusable plastic cup can be refilled many times over your lazy day.

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Cinnamon Passion Punch

Cinnamon Passion Punch

Try Cinnamon Passion Punch.  A refreshing tropical punch with a little spice for complexity.  This simple recipe combines champagne and Alize along with fresh juices and a homemade cinnamon syrup.  Every ingredient is easy to find in most grocery stores.  Make one batch for approximately 30 people if you have a light drinking crowd.

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POG GROG

POG GROG

POG GROG isn't a cocktail by any means but it is what people ask for.  Rum and juice.  Tropical but not too sweet and still the flavor of rum comes through.  Choose a rum that you enjoy the smell of and that also has a slightly sweet taste.  Jamaican rums are great for this due to their lovely island aromas of sweet cane, floral touches and general smoothness.

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California Sunrise

California Sunrise

If a California sunrise had a flavor, this would be it.  Passion fruit and lemon juices complement the white wine aromas in Calivore Blonde Rum.  A touch of California Orange Blossom Honey adds a unique sweetness and the scent of the little white blossoms that blanket golden state gardens throughout the year.  

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Agua Suja

Agua Suja

Its been known for centuries that drinking alcohol can be safer than water.  Allegedly.  Consult your physician before testing this theory.  Then, mix up Agua Suja and celebrate the Summer 2016 Olympic games in Rio de Jeneiro.  Ward off Zika virus and most other vectors that could otherwise dampen your trip to paradise.  

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Puerto Rico Punch with Don Q Gold

Puerto Rico Punch with Don Q Gold

Every tiki bar and home bar alike needs a good punch recipe.  Punch can be served as a cocktail or in the giant fish bowl.  We recommend this one made individually and served in a fancy glass with ample garnish and an umbrella.  You will need to make some homemade falernum (or use BG Reynolds Trader Tiki) to bring out the true exotic flavor of this otherwise simple to prepare libation.  

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